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Comprehensive Overview of Product Certifications and Quality Assurance

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Comprehensive Overview of Product Certifications and Quality Assurance
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SunnySyrup is committed to upholding the highest standards in food safety, quality management, and regulatory compliance. This page provides an in-depth look at the various certifications and inspection processes that our products undergo, ensuring confidence and trust for our partners and customers worldwide.

International Standards and Certifications
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ISO
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The International Organization for Standardization (ISO) is an independent, non-governmental body recognized as the world’s largest developer of voluntary international standards. ISO standards facilitate global trade by providing common benchmarks across nations, covering a wide range of sectors including food safety, agriculture, and healthcare. ISO 22000, in particular, integrates the principles of the Hazard Analysis and Critical Control Point (HACCP) system, as developed by the Codex Alimentarius Commission, to ensure food safety throughout the supply chain.

HACCP
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Hazard Analysis and Critical Control Points (HACCP) is a systematic, preventive approach to food and pharmaceutical safety. It identifies potential physical, allergenic, chemical, and biological hazards in production processes that could compromise product safety. HACCP focuses on preventing hazards rather than relying solely on finished product inspection, implementing control measures to reduce risks to acceptable levels.

FSSC
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The Foundation Food Safety System Certification 22000 (FSSC 22000) provides a comprehensive certification scheme for auditing and certifying Food Safety Management Systems (FSMS) and Quality Management Systems (FSSC 22000-Quality). This certification ensures that food safety and quality management practices are robust and consistently applied.

HALAL
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A Halal certificate is issued by an accredited certifying body, confirming that a product or establishment complies with Islamic dietary laws. This certification ensures that food, beverages, cosmetics, pharmaceuticals, and other consumables are free from substances forbidden in Islam (such as pork or alcohol) and are prepared and handled according to specific guidelines. Halal certification is essential for Muslim consumers, providing assurance that products align with their religious beliefs and dietary requirements.

KOSHER
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A Kosher certificate is granted by a recognized authority, verifying that a product or establishment adheres to Jewish dietary laws. This includes ensuring the absence of certain animal products and the supervision of preparation by qualified individuals. Kosher certification is vital for Jewish consumers, guaranteeing that products meet their religious and dietary standards.

Free Sales Certificate
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Certificates of Free Sale indicate that a product is marketed in the United States or is eligible for export, and that the manufacturer has no unresolved enforcement actions pending with the FDA. These certificates may be issued by the FDA-CFSAN or by a state governmental authority.

SGS Product Inspection
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SGS is a globally recognized company headquartered in Geneva, Switzerland, specializing in inspection, verification, testing, and certification services. SunnySyrup products undergo rigorous SGS inspection to ensure compliance with international standards and to guarantee product safety and quality.

D-U-N-S® Certified
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D-U-N-S Certified

SunnySyrup is D-U-N-S® certified, further demonstrating our commitment to transparency and business credibility.

D&B ESG Registered
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SunnySyrup is also registered with D&B ESG, reflecting our dedication to environmental, social, and governance standards.

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