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Comprehensive Bubble Tea and Snow Ice Training Experience

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Comprehensive Bubble Tea and Snow Ice Training Experience
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Sunnysyrup Food brings decades of expertise in the bubble tea and snow ice industry, offering a well-rounded training program designed for those eager to start their own beverage business. Having evolved from a retailer to a manufacturer, we understand the challenges faced by newcomers and provide integrated support—from drink preparation to store setup.

Program Overview
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Our training course is conducted on-site at our company headquarters in New Taipei City. Participants will have the opportunity to tour our factory, gaining insight into the manufacturing process and observing our ISO and HACCP-compliant facilities. Throughout the course, a dedicated trainer will provide personalized, step-by-step guidance, ensuring you gain confidence and proficiency at your own pace.

  • Course Focus: Bubble Tea / Snow Ice
  • Duration: 3 Days
  • Time: 10:00 am – 4:00 pm
  • Fee: USD $1000

Note: The course fee is treated as a deposit and can be applied to future orders. Tuition must be used within two years. Reservations are required.

If you are interested in online training or require a customized learning plan, please Contact Us Directly.

Training Program Outline
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Day 1: Foundation
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  1. Introduction to Bubble Tea Culture and Company
  2. Market Consultancy for Bubble Tea
  3. Guided Factory Tour
  4. Cooking Techniques for Various Tapioca Pearl Sizes
  5. Tea Brewing Methods for Different Tea Leaves
  6. Tasting Bubble Tea Toppings
  7. Overview of Bubble Tea Machines and Equipment
  8. Hands-on Practice: Making a Variety of Bubble Tea Drinks

Bubble Tea Training - Day 1

Day 2: Intermediate Skills
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  1. Snow Ice/Shaved Ice Preparation
  2. Snow Ice Machine Operation
  3. Making Bubble Tea Toppings: Egg Pudding, Grass Jelly, AiYu Jelly, Panna Cotta, Cream Topping Crème Brulee, Tea Jelly
  4. Brewing Tea for Custom Recipes
  5. Creating Sparkling Layered Drinks
  6. Using Extract Tea Blenders
  7. Crafting Layered Drinks and Smoothies
  8. Preparing Hot Drink Series
  9. Developing Your Own Unique Drink Recipes

Bubble Tea Training - Day 2

Day 3: Advanced Practice and Business Insights
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  1. Test Overview and Practical Training
  2. Final Bubble Tea Drink Assessment
  3. Assisted Practice Sessions
  4. Demonstration of Special Taiwanese Drinks
  5. Waffle Making Techniques
  6. Menu Item Discussion
  7. Distribution of Recipe Book and Handouts
  8. Complimentary Sample Provision
  9. Cost Analysis and Shipping Consultation
  10. Certificate Award Ceremony

Bubble Tea Training - Day 3

Additional Information
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  • Please ensure to make a reservation in advance.
  • The payment serves as a deposit and is applicable to future purchases. Tuition must be redeemed within two years.

For further details or to discuss your specific training needs, feel free to Contact Us.

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